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Title details for 微生物及其酿酒应用研究 by 肖晴 - Available

微生物及其酿酒应用研究

by 肖晴
ebook

中国酒传承和创新是当前和今后科技工作者与生产技术人员应遵循的一项原则,传承即是继承传统,是中国酒数千年来文化沉淀的总结,包括人文和技艺。创新是以现代科技融入传统工艺中,更能体现中国酒的特有风格和现代科技水平。

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Formats

  • OverDrive Read
  • EPUB ebook

Languages

  • Chinese